3939 Spring Valley Road
Addison, Texas 75001
Phone: 972-925-1713

Tuesday October 21, 2014

BREAKFAST

  • Maple Stick W/ String Cheese
    • 1-1 Stick/st.cheese Portion Size
    • 180 Calories
    • 5 Total Fat (g)
    • 3 Sat Fat (g)
    • 10 Cholesterol
    • 350 Sodium (mg)
    • 24 Carbs (g)
    • 1 Fiber (g)
    • 11 Protein (g)
    • 99.9983 Vitamin A
    • 1.2 Vitamin C
    • 219.9965 Calcium
    • 0.72 Iron
  • Orange Juice
    • 1-carton Portion Size
    • 50 Calories
    • 15 Sodium (mg)
    • 13.0001 Carbs (g)
    • 42 Vitamin C
  • Raisins
    • 1-1 Small Box (1.5 Oz) Portion Size
    • 128.57 Calories
    • 0.1978 Total Fat (g)
    • 0.0258 Sat Fat (g)
    • 4.73 Sodium (mg)
    • 34.0474 Carbs (g)
    • 1.591 Fiber (g)
    • 1.3201 Protein (g)
    • 0.989 Vitamin C
    • 21.5 Calcium
    • 0.8084 Iron
  • Fat Free Chocolate Milk
    • 1-half Pint Portion Size
    • 110 Calories
    • 5 Cholesterol
    • 180 Sodium (mg)
    • 18.9999 Carbs (g)
    • 7.9999 Protein (g)
    • 500.0001 Vitamin A
    • 2.4 Vitamin C
    • 299.9999 Calcium
  • 1% White Milk
    • 1-half Pint Portion Size
    • 100 Calories
    • 2.5 Total Fat (g)
    • 1.5001 Sat Fat (g)
    • 10.0001 Cholesterol
    • 124.9999 Sodium (mg)
    • 12 Carbs (g)
    • 7.9999 Protein (g)
    • 500.0001 Vitamin A
    • 2.4 Vitamin C
    • 299.9999 Calcium

LUNCH

  • Cheese Calzonettes
    • 1-2 Calzonettes Portion Size
    • 227.12 Calories
    • 8.684 Total Fat (g)
    • 4.008 Sat Fat (g)
    • 23.38 Cholesterol
    • 313.96 Sodium (mg)
    • 22.712 Carbs (g)
    • 3.34 Fiber (g)
    • 16.032 Protein (g)
    • 298.596 Vitamin A
    • 6.6265 Vitamin C
    • 219.104 Calcium
    • 1.5898 Iron
  • Turkey Pepperoni Calzonettes
    • 1-2 Calzonettes Portion Size
    • 235.0437 Calories
    • 8.7302 Total Fat (g)
    • 4.7008 Sat Fat (g)
    • 20.1466 Cholesterol
    • 261.9057 Sodium (mg)
    • 22.8328 Carbs (g)
    • 3.3578 Fiber (g)
    • 16.1173 Protein (g)
    • 293.4688 Vitamin A
    • 6.6618 Vitamin C
    • 240.416 Calcium
    • 1.511 Iron
  • Yogurt Parfait
    • 1-1 Each Portion Size
    • 448.7741 Calories
    • 5.8341 Total Fat (g)
    • 2.1072 Sat Fat (g)
    • 10.0002 Cholesterol
    • 270.2096 Sodium (mg)
    • 92.186 Carbs (g)
    • 5.0023 Fiber (g)
    • 12.8667 Protein (g)
    • 1643.9389 Vitamin A
    • 5.2061 Vitamin C
    • 327.6786 Calcium
    • 2.1851 Iron
  • Ham & Cheese Sandwich
    • 1-1 Each Portion Size
    • 282.38 Calories
    • 8.2919 Total Fat (g)
    • 3.2556 Sat Fat (g)
    • 45 Cholesterol
    • 856.12 Sodium (mg)
    • 32.9605 Carbs (g)
    • 2.294 Fiber (g)
    • 20.6722 Protein (g)
    • 1112.98 Vitamin A
    • 15.96 Vitamin C
    • 84.62 Calcium
    • 2.1158 Iron
  • Bakes Zucchini
    • 1-1 #8 Dipper Portion Size
    • 79.6306 Calories
    • 2.6394 Total Fat (g)
    • 1.1849 Sat Fat (g)
    • 4.86 Cholesterol
    • 146.9809 Sodium (mg)
    • 11.4762 Carbs (g)
    • 2.4732 Fiber (g)
    • 4.7558 Protein (g)
    • 2654.5709 Vitamin A
    • 48.7086 Vitamin C
    • 94.9639 Calcium
    • 0.94 Iron
  • House Salad
    • 1-1 Each Portion Size
    • 13.1828 Calories
    • 0.1474 Total Fat (g)
    • 0.0213 Sat Fat (g)
    • 12.7575 Sodium (mg)
    • 2.8463 Carbs (g)
    • 1.1624 Fiber (g)
    • 0.6053 Protein (g)
    • 4147.3215 Vitamin A
    • 9.4406 Vitamin C
    • 15.4508 Calcium
    • 0.3558 Iron
  • Broccoli Bites
    • 1-1 (1.5 Ounces) Portion Size
    • 15.4224 Calories
    • 0.1678 Total Fat (g)
    • 0.0181 Sat Fat (g)
    • 14.9688 Sodium (mg)
    • 3.0119 Carbs (g)
    • 1.1794 Fiber (g)
    • 1.2792 Protein (g)
    • 282.5928 Vitamin A
    • 40.4611 Vitamin C
    • 21.3192 Calcium
    • 0.3311 Iron
  • Fresh Fruit Salad
    • 1-1 #8 Dipper Portion Size
    • 41.8807 Calories
    • 0.1876 Total Fat (g)
    • 0.0521 Sat Fat (g)
    • 8.8238 Sodium (mg)
    • 10.6406 Carbs (g)
    • 0.8406 Fiber (g)
    • 0.5546 Protein (g)
    • 616.3682 Vitamin A
    • 17.8708 Vitamin C
    • 9.0317 Calcium
    • 0.2064 Iron
  • Fruit Cocktail
    • 1-1 #8 Dipper Portion Size
    • 82.2637 Calories
    • 10.2829 Sodium (mg)
    • 19.5377 Carbs (g)
    • 2.0566 Fiber (g)
    • 1.0284 Protein (g)
    • 205.6591 Vitamin A
    • 1.234 Vitamin C
  • Fat Free Chocolate Milk
    • 1-half Pint Portion Size
    • 110 Calories
    • 5 Cholesterol
    • 180 Sodium (mg)
    • 18.9999 Carbs (g)
    • 7.9999 Protein (g)
    • 500.0001 Vitamin A
    • 2.4 Vitamin C
    • 299.9999 Calcium
  • 1% White Milk
    • 1-half Pint Portion Size
    • 100 Calories
    • 2.5 Total Fat (g)
    • 1.5001 Sat Fat (g)
    • 10.0001 Cholesterol
    • 124.9999 Sodium (mg)
    • 12 Carbs (g)
    • 7.9999 Protein (g)
    • 500.0001 Vitamin A
    • 2.4 Vitamin C
    • 299.9999 Calcium

Menu not displaying correctly? Tell us

We can send you this menu every month

FEATURING

Make This Holiday Season the Healthiest and Happiest Ever

All year round, healthy eating is our primary concern.  Now in the holiday season we know that you are focused on all those special Holiday meals and parties or a recommitment to healthy eating in the New Year.

Our partners at The Produce For Better Health Foundation recommend the most popular winter fruits and vegetables in season and available at your local grocery store.  Go to (www.fruitsandveggiesmorematters.org/whats-in-season-winter) and click on your favorite (pears, apples, oranges, grapefruit, dates, squash, sweet potatoes, turnips, etc.) to see recipes, serving ideas, and nutritional facts.

Make sure to Like us on Facebook where you will find special Holiday recipes, tips, articles, and content from our Experts.  

We wish you and your families the Healthiest and Happiest Holidays ever!

Nutritional data on SchoolMenu.com should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions. USDA LEGAL - The U.S Department of Agriculture prohibits discrimination against its customers, employees, and applicants for employment on the bases of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or all or part of an individual’s income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited bases will apply to all programs and/or employment activities.) If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, found online at http://www.ascr.usda.gov/complaint_filing_cust.html, or at any USDA office, or call (866) 632-9992 to request the form. You may also write a letter containing all of the information requested in the form. Send your completed complaint form or letter to us by mail at U.S. Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue, S.W., Washington, D.C. 20250-9410, by fax (202) 690-7442 or email at program.intake@usda.gov. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339; or (800) 845-6136 (Spanish). USDA is an equal opportunity provider and employer