7075 Montgomery Rd
Elkridge, Maryland 21075
Phone: (410) 313-5006

Thursday September 18, 2014

LUNCH

  • Classic Entre:
  • Hot Dog
    • Each Portion Size
    • 170 Calories
    • 0.5 Total Fat (g)
    • 6 Sat Fat (g)
    • 30 Cholesterol
    • 520 Sodium (mg)
    • 2 Carbs (g)
    • 6 Protein (g)
    • 0.72 Iron
  • W/hot Dog Bun
    • Each Portion Size
    • 110 Calories
    • 1.5 Total Fat (g)
    • 220 Sodium (mg)
    • 22 Carbs (g)
    • 1 Fiber (g)
    • 4 Protein (g)
    • 20 Calcium
    • 1.08 Iron
  • Classic Entres Offered Daily:
  • Cheese Pizza w/Whole Grain Crust
    • Each Portion Size
    • 320 Calories
    • 16 Total Fat (g)
    • 4.5 Sat Fat (g)
    • 0 Trans Fat (g)
    • 15 Cholesterol
    • 620 Sodium (mg)
    • 28 Carbs (g)
    • 16 Protein (g)
    • 500 Vitamin A
    • 9 Vitamin C
    • 400 Calcium
    • 3.6 Iron
  • Pepperoni Pizza w/Whole Grain Crust
    • Each Portion Size
    • 350 Calories
    • 20 Total Fat (g)
    • 6 Sat Fat (g)
    • 0 Trans Fat (g)
    • 30 Cholesterol
    • 830 Sodium (mg)
    • 27 Carbs (g)
    • 17 Protein (g)
    • 400 Vitamin A
    • 9 Vitamin C
    • 300 Calcium
    • 3.6 Iron
  • Yogurt, Fruit & Cheese Combo
    • Each Portion Size
    • 430 Calories
    • 5.81 Total Fat (g)
    • 3.05 Sat Fat (g)
    • 15 Cholesterol
    • 447 Sodium (mg)
    • 81.1 Carbs (g)
    • 9.39 Fiber (g)
    • 16.47 Protein (g)
    • 4774 Vitamin A
    • 14.38 Vitamin C
    • 550.9 Calcium
    • 2.38 Iron
  • All Entres Include:
  • Hot Vegetable Variety
    • 1/4 Cup Portion Size
    • 18 Calories
    • 0.15 Total Fat (g)
    • 0.03 Sat Fat (g)
    • 0 Cholesterol
    • 17 Sodium (mg)
    • 3.9 Carbs (g)
    • 1.15 Fiber (g)
    • 0.94 Protein (g)
    • 2675 Vitamin A
    • 6.56 Vitamin C
    • 18.8 Calcium
    • 0.47 Iron
  • Fresh Greens Variety
    • 1/4 Cup Portion Size
    • 4 Calories
    • 0.06 Total Fat (g)
    • 0.01 Sat Fat (g)
    • 0 Cholesterol
    • 6 Sodium (mg)
    • 0.7 Carbs (g)
    • 0.36 Fiber (g)
    • 0.36 Protein (g)
    • 1226 Vitamin A
    • 2.48 Vitamin C
    • 11.9 Calcium
    • 0.3 Iron
  • Fresh Cut Veggies Variety
    • 1/4 Cup Portion Size
    • 6 Calories
    • 0.06 Total Fat (g)
    • 0.01 Sat Fat (g)
    • 0 Cholesterol
    • 6 Sodium (mg)
    • 1.21 Carbs (g)
    • 0.4 Fiber (g)
    • 0.3 Protein (g)
    • 288 Vitamin A
    • 9.29 Vitamin C
    • 6.2 Calcium
    • 0.13 Iron
  • Fresh Fruit & Fruit in Light Syrup
    • Average Portion Size
    • 45 Calories
    • 0.11 Total Fat (g)
    • 0.01 Sat Fat (g)
    • 0 Trans Fat (g)
    • 0 Cholesterol
    • 4 Sodium (mg)
    • 11.26 Carbs (g)
    • 0.31 Protein (g)
    • 214.4 Vitamin A
    • 18.95 Vitamin C
    • 5.22 Calcium
    • 0.17 Iron
  • Whole Wheat Bread & Rolls
    • Average Portion Size
    • 167 Calories
    • 2.52 Total Fat (g)
    • 0.35 Sat Fat (g)
    • 0 Trans Fat (g)
    • 0 Cholesterol
    • 354 Sodium (mg)
    • 30.77 Carbs (g)
    • 6.31 Protein (g)
    • 8 Vitamin A
    • 0.04 Vitamin C
    • 82 Calcium
    • 1.8 Iron
  • Milk Choices:
  • Fat Free White Milk
    • 8 Fl. Oz. Portion Size
    • 80 Calories
    • 0 Total Fat (g)
    • 0 Sat Fat (g)
    • 0 Trans Fat (g)
    • 5 Cholesterol
    • 120 Sodium (mg)
    • 11 Carbs (g)
    • 8 Protein (g)
    • 500 Vitamin A
    • 2.4 Vitamin C
    • 300 Calcium
    • 0 Iron
  • Fat Free Chocolate Milk
    • 8 Fl. Oz Portion Size
    • 120 Calories
    • 0 Total Fat (g)
    • 0 Sat Fat (g)
    • 0 Trans Fat (g)
    • 5 Cholesterol
    • 220 Sodium (mg)
    • 22 Carbs (g)
    • 8 Protein (g)
    • 500 Vitamin A
    • 2.4 Vitamin C
    • 300 Calcium
    • 0.36 Iron
  • Fat Free Strawberry Milk
    • 8 Fl. Oz Portion Size
    • 120 Calories
    • 0 Total Fat (g)
    • 0 Sat Fat (g)
    • 0 Trans Fat (g)
    • 5 Cholesterol
    • 115 Sodium (mg)
    • 22 Carbs (g)
    • 8 Protein (g)
    • 500 Vitamin A
    • 2.4 Vitamin C
    • 300 Calcium
    • 0 Iron
  • 1% White Milk
    • 8 Fl. Oz Portion Size
    • 100 Calories
    • 2.5 Total Fat (g)
    • 1.5 Sat Fat (g)
    • 0 Trans Fat (g)
    • 10 Cholesterol
    • 120 Sodium (mg)
    • 11 Carbs (g)
    • 8 Protein (g)
    • 500 Vitamin A
    • 2.4 Vitamin C
    • 300 Calcium
    • 0 Iron

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FEATURING

Nutritional data on SchoolMenu.com should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions. USDA LEGAL - The U.S Department of Agriculture prohibits discrimination against its customers, employees, and applicants for employment on the bases of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or all or part of an individual’s income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited bases will apply to all programs and/or employment activities.) If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, found online at http://www.ascr.usda.gov/complaint_filing_cust.html, or at any USDA office, or call (866) 632-9992 to request the form. You may also write a letter containing all of the information requested in the form. Send your completed complaint form or letter to us by mail at U.S. Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue, S.W., Washington, D.C. 20250-9410, by fax (202) 690-7442 or email at program.intake@usda.gov. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339; or (800) 845-6136 (Spanish). USDA is an equal opportunity provider and employer