725 South Indiana St.
Los Angeles, California 90023
Phone: 323-262-4101

Friday October 31, 2014

BREAKFAST

6-8

  • Cheese Toast
    • 1 Serving Portion Size
    • 187.33 Calories
    • 7.03 Total Fat (g)
    • 3.94 Sat Fat (g)
    • 22 Cholesterol
    • 339.34 Sodium (mg)
    • 23.26 Carbs (g)
    • 2.3 Fiber (g)
    • 8.49 Protein (g)
    • 319.49 Vitamin A
    • 0.9 Vitamin C
    • 179.77 Calcium
    • 1.29 Iron
  • Pick-a-fresh Pear
    • 1 Each Portion Size
    • 65.77 Calories
    • 0.14 Total Fat (g)
    • 0.01 Sat Fat (g)
    • 1.13 Sodium (mg)
    • 17.53 Carbs (g)
    • 3.52 Fiber (g)
    • 0.43 Protein (g)
    • 26.08 Vitamin A
    • 4.76 Vitamin C
    • 10.21 Calcium
    • 0.19 Iron
  • 1% White Milk
    • 1/2 Pint Portion Size
    • 120 Calories
    • 2.5 Total Fat (g)
    • 1.5 Sat Fat (g)
    • 10 Cholesterol
    • 150 Sodium (mg)
    • 14 Carbs (g)
    • 0 Fiber (g)
    • 11 Protein (g)
    • 500 Vitamin A
    • 2.4 Vitamin C
    • 300 Calcium
    • 0 Iron
  • Fat Free Lactose Milk
    • 1/2 Pint Portion Size
    • 90 Calories
    • 0 Total Fat (g)
    • 0 Sat Fat (g)
    • 5 Cholesterol
    • 130 Sodium (mg)
    • 13 Carbs (g)
    • 0 Fiber (g)
    • 9 Protein (g)
    • 500 Vitamin A
    • 0 Vitamin C
    • 500 Calcium
    • 0 Iron
  • Fat Free White Milk
    • 1/2 Pint Portion Size
    • 90 Calories
    • 0 Total Fat (g)
    • 0 Sat Fat (g)
    • 5 Cholesterol
    • 120 Sodium (mg)
    • 12 Carbs (g)
    • 0 Fiber (g)
    • 9 Protein (g)
    • 500 Vitamin A
    • 18 Vitamin C
    • 300 Calcium
    • 0 Iron

LUNCH

6-8

  • Beefy Taco Potato Skins
    • 1 Serving Portion Size
    • 264.42 Calories
    • 8 Total Fat (g)
    • 4.1 Sat Fat (g)
    • 35.93 Cholesterol
    • 403.46 Sodium (mg)
    • 29.68 Carbs (g)
    • 6.36 Fiber (g)
    • 17 Protein (g)
    • 654.72 Vitamin A
    • 3.45 Vitamin C
    • 187.42 Calcium
    • 2.9 Iron
  • W/tortilla Chips
    • 1 Bag Portion Size
    • 270 Calories
    • 10 Total Fat (g)
    • 2 Sat Fat (g)
    • 110 Sodium (mg)
    • 38 Carbs (g)
    • 4 Fiber (g)
    • 4 Protein (g)
    • 200 Vitamin A
    • 40 Calcium
    • 0.8 Iron
  • Home-style Tuna Sandwich
    • 1 Each Portion Size
    • 439.91 Calories
    • 22.71 Total Fat (g)
    • 3.84 Sat Fat (g)
    • 34.8 Cholesterol
    • 725.08 Sodium (mg)
    • 32.03 Carbs (g)
    • 4.41 Fiber (g)
    • 26.9 Protein (g)
    • 75.14 Vitamin A
    • 13.29 Vitamin C
    • 71.84 Calcium
    • 3.35 Iron
  • Mexicali Bbq Chicken Salad
    • 1 Each Portion Size
    • 176.28 Calories
    • 4.65 Total Fat (g)
    • 1.04 Sat Fat (g)
    • 40 Cholesterol
    • 465.02 Sodium (mg)
    • 17.17 Carbs (g)
    • 4.91 Fiber (g)
    • 18.2 Protein (g)
    • 6422.19 Vitamin A
    • 45.9 Vitamin C
    • 61.12 Calcium
    • 3.42 Iron
  • W/tortilla Chips
    • 1 Bag Portion Size
    • 270 Calories
    • 10 Total Fat (g)
    • 2 Sat Fat (g)
    • 110 Sodium (mg)
    • 38 Carbs (g)
    • 4 Fiber (g)
    • 4 Protein (g)
    • 200 Vitamin A
    • 40 Calcium
    • 0.8 Iron
  • Cucumber & Tomato Confetti
    • 1/2 Cup Portion Size
    • 13.18 Calories
    • 0.12 Total Fat (g)
    • 0.03 Sat Fat (g)
    • 0.00 Cholesterol
    • 2.74 Sodium (mg)
    • 3.03 Carbs (g)
    • 0.67 Fiber (g)
    • 0.61 Protein (g)
    • 359.53 Vitamin A
    • 5.99 Vitamin C
    • 10.58 Calcium
    • 0.22 Iron
  • Fresh Baby Carrots
    • 1/2 Cup Portion Size
    • 24.81 Calories
    • 0.09 Total Fat (g)
    • 0.02 Sat Fat (g)
    • 55.28 Sodium (mg)
    • 5.84 Carbs (g)
    • 2.06 Fiber (g)
    • 0.45 Protein (g)
    • 9773.66 Vitamin A
    • 1.84 Vitamin C
    • 22.68 Calcium
    • 0.63 Iron
  • Ranch Dip
    • 1 Serving Portion Size
    • 100.3 Calories
    • 10.36 Total Fat (g)
    • 1.99 Sat Fat (g)
    • 4.65 Cholesterol
    • 157.77 Sodium (mg)
    • 0.8 Carbs (g)
    • 1.34 Protein (g)
    • 4.92 Vitamin A
    • 0.16 Vitamin C
    • 20.09 Calcium
  • Tropical Salad
    • 1/2 Cup Portion Size
    • 68.55 Calories
    • 0.09 Total Fat (g)
    • 0.01 Sat Fat (g)
    • 3.78 Sodium (mg)
    • 16.92 Carbs (g)
    • 2.18 Fiber (g)
    • 0.41 Protein (g)
    • 164 Vitamin A
    • 100.62 Vitamin C
    • 19.52 Calcium
    • 0.38 Iron
  • 1% White Milk
    • 1/2 Pint Portion Size
    • 120 Calories
    • 2.5 Total Fat (g)
    • 1.5 Sat Fat (g)
    • 10 Cholesterol
    • 150 Sodium (mg)
    • 14 Carbs (g)
    • 0 Fiber (g)
    • 11 Protein (g)
    • 500 Vitamin A
    • 2.4 Vitamin C
    • 300 Calcium
    • 0 Iron
  • Fat Free Lactose Milk
    • 1/2 Pint Portion Size
    • 90 Calories
    • 0 Total Fat (g)
    • 0 Sat Fat (g)
    • 5 Cholesterol
    • 130 Sodium (mg)
    • 13 Carbs (g)
    • 0 Fiber (g)
    • 9 Protein (g)
    • 500 Vitamin A
    • 0 Vitamin C
    • 500 Calcium
    • 0 Iron
  • Fat Free White Milk
    • 1/2 Pint Portion Size
    • 90 Calories
    • 0 Total Fat (g)
    • 0 Sat Fat (g)
    • 5 Cholesterol
    • 120 Sodium (mg)
    • 12 Carbs (g)
    • 0 Fiber (g)
    • 9 Protein (g)
    • 500 Vitamin A
    • 18 Vitamin C
    • 300 Calcium
    • 0 Iron

AFTER SCHOOL

Snack

  • Cheez-its
    • 1 Package Portion Size
    • 100.00 Calories
    • 3.50 Total Fat (g)
    • 1.00 Sat Fat (g)
    • 4.00 Cholesterol
    • 150.00 Sodium (mg)
    • 14.00 Carbs (g)
    • 1.00 Fiber (g)
    • 2.00 Protein (g)
    • 500.00 Vitamin A
    • 0.00 Vitamin C
    • 100.00 Calcium
    • 0.72 Iron
  • 1% White Milk
    • 1/2 Pint Portion Size
    • 120 Calories
    • 2.5 Total Fat (g)
    • 1.5 Sat Fat (g)
    • 10 Cholesterol
    • 150 Sodium (mg)
    • 14 Carbs (g)
    • 0 Fiber (g)
    • 11 Protein (g)
    • 500 Vitamin A
    • 2.4 Vitamin C
    • 300 Calcium
    • 0 Iron
  • Fat Free Lactose Milk
    • 1/2 Pint Portion Size
    • 90 Calories
    • 0 Total Fat (g)
    • 0 Sat Fat (g)
    • 5 Cholesterol
    • 130 Sodium (mg)
    • 13 Carbs (g)
    • 0 Fiber (g)
    • 9 Protein (g)
    • 500 Vitamin A
    • 0 Vitamin C
    • 500 Calcium
    • 0 Iron
  • Fat Free White Milk
    • 1 Each Portion Size
    • 90 Calories
    • 0 Total Fat (g)
    • 0 Sat Fat (g)
    • 5 Cholesterol
    • 120 Sodium (mg)
    • 12 Carbs (g)
    • 0 Fiber (g)
    • 9 Protein (g)
    • 500 Vitamin A
    • 18 Vitamin C
    • 300 Calcium
    • 0 Iron

    Supper

    • Trail Mix & Cheese Plate
      • 1 Serving Portion Size
      • 550 Calories
      • 25 Total Fat (g)
      • 7 Sat Fat (g)
      • 30 Cholesterol
      • 720 Sodium (mg)
      • 68 Carbs (g)
      • 5 Fiber (g)
      • 17 Protein (g)
      • 300 Vitamin A
      • 3.6 Vitamin C
      • 250 Calcium
      • 4.5 Iron
    • W/fruit Juice
    • Power Up Box
      • 1 Serving Portion Size
      • 680 Calories
      • 34 Total Fat (g)
      • 3 Sat Fat (g)
      • 320 Sodium (mg)
      • 84 Carbs (g)
      • 9 Fiber (g)
      • 15 Protein (g)
      • 3.6 Vitamin C
      • 150 Calcium
      • 4.5 Iron
    • 1% White Milk
      • 1/2 Pint Portion Size
      • 120 Calories
      • 2.5 Total Fat (g)
      • 1.5 Sat Fat (g)
      • 10 Cholesterol
      • 150 Sodium (mg)
      • 14 Carbs (g)
      • 0 Fiber (g)
      • 11 Protein (g)
      • 500 Vitamin A
      • 2.4 Vitamin C
      • 300 Calcium
      • 0 Iron
    • Fat Free Lactose Milk
      • 1/2 Pint Portion Size
      • 90 Calories
      • 0 Total Fat (g)
      • 0 Sat Fat (g)
      • 5 Cholesterol
      • 130 Sodium (mg)
      • 13 Carbs (g)
      • 0 Fiber (g)
      • 9 Protein (g)
      • 500 Vitamin A
      • 0 Vitamin C
      • 500 Calcium
      • 0 Iron
    • Fat Free White Milk
      • 1 Each Portion Size
      • 90 Calories
      • 0 Total Fat (g)
      • 0 Sat Fat (g)
      • 5 Cholesterol
      • 120 Sodium (mg)
      • 12 Carbs (g)
      • 0 Fiber (g)
      • 9 Protein (g)
      • 500 Vitamin A
      • 18 Vitamin C
      • 300 Calcium
      • 0 Iron

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FEATURING

CARA CARA NAVEL ORANGES
These oranges are thought to be a cross between the Washington navel and the Brazilian Bahia navel. They have a beautiful red or rosy interior and their flavor is very sweet due to low acidity. You'll experience notes of cherry, rose and blackberry. Click here for the Top 10 Ways to enjoy them.

BRUSSELS SPROUTS
Brussels sprouts were grown possibly in the 13th century in what is now Belgium. They are a cruciferous vegetable related to cabbage, kale and broccoli. They are enjoyed in a variety of applications and are particularly popular during the holiday season in the United States. Try these Great Ways to Enjoy them.

Welcome to the Food Services Division of the Los Angeles Unified School District.  We take great pride in being responsible for operating the largest National School Breakfast Program and the second largest National School Lunch Program.  This amounts to approximately 650,000 student meals a day!

It is the responsibility of Food Services to assure that the meals we serve to our students are nutritious, healthy, and follow the rules and regulations of the California Department of Education and the United States Department of Agriculture (USDA).  Our lunch, breakfast and snack programs are open to all enrolled children in the District.

If you have any questions, please call us at 213-241-3366 or visit our website at Café LA.

Thank you for making Café LA a great part of your child's day!

People who do not have enough money to buy food can get help from the CalFresh Program (formerly known as Food Stamps). To learn more about the CalFresh Program, visit us online here. You can also apply online by clicking here.

Nutritional data on SchoolMenu.com should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions. USDA LEGAL - The U.S Department of Agriculture prohibits discrimination against its customers, employees, and applicants for employment on the bases of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or all or part of an individual’s income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited bases will apply to all programs and/or employment activities.) If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, found online at http://www.ascr.usda.gov/complaint_filing_cust.html, or at any USDA office, or call (866) 632-9992 to request the form. You may also write a letter containing all of the information requested in the form. Send your completed complaint form or letter to us by mail at U.S. Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue, S.W., Washington, D.C. 20250-9410, by fax (202) 690-7442 or email at program.intake@usda.gov. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339; or (800) 845-6136 (Spanish). USDA is an equal opportunity provider and employer